Soy, sesame oil, toasted sesame seeds, raw garlic, green onion, and a dash of sake or marin, best if left overnight, but darn near impossible once the house starts smelling like toasted sesame!
Moyashi Goma-ae, my favorite Japanese salad
Soy, sesame oil, toasted sesame seeds, raw garlic, green onion, and a dash of sake or marin, best if left overnight, but darn near impossible once the house starts smelling like toasted sesame!